Curious? Have a question burning a hole in your cerebellum? Well, you’re in luck because I’m feeling answery. I’m opening up the mailbag so if you have a query, need some clarification on a matter related to yours truly, or want my opinion on those new glasses you purchased the other day, then post away in the comments section of this blog. I’ll have responses for you in tomorrow’s entry!
Meanwhile, on the dog front…
Lulu is on the mend but must wear the cone of shame for three weeks. As you can tell from the photo, she is thrilled.
Is Piano Piano Restaurant’s Hornet Pizza (sausage, cheese, honey, chili, and black olives) the best pizza in Toronto? I would say, yes.
For dessert: Ovaltine soft serve, snickerdoodle, nutella tiramisu, and truffles.
I’ve had a hankering to do a Fried Chicken Friday for ages. Thinking of meeting up with Toronto’s resident fried chicken expert (and former Exec Producer’s assistant) Elliot Sokolsky, to hit 2-3 places next week, including this new establishment Ivon just told me about:
Double-fried chicken = yay or nay? Let’s hear from you, fried chicken aficionados!
P.S. Suji goes through booties on a weekly basis. She’s a walking machine!
Finally, congratulations to Martin Gero –
And Melissa O’Neil –